Yes, you read that correctly. Cookie. Dough. Dip. And it's completely safe to eat raw. There are no eggs in it. We used graham crackers to dip in it. So delicious!
Ingredients:
2 cups of all purpose flour
1 cup of packed brown sugar
1/2 cup white sugar
1/2 teaspoon of salt
1 tablespoon of vanilla extract
4 tablespoons of milk
3/4 cups unsalted butter, melted
3/4 cup of chocolate chips
Mix everything in a big bowl. Cover and put in the refrigerator for about an hour and then serve! That simple!
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