I originally saw this on Pinterest (I see a lot on there). It's awesome! Keep in mind I cook for 2 adults and 1 toddler. You may need to adjust the recipe ingredients to make more.
Ingredients:
4 strips of bacon (I used MorningStar Veggie "Bacon: Strips)
2 cups of Bisquik
1 1/4 cups milk
2 eggs (more if eating eggs on the side)
Syrup
Cook the bacon until crispy. While cooking bacon, mix Bisquik, 2 eggs, and 1 1/4 cups milk to make pancake batter. Once bacon is done, pour approximately 1/4 cup of pancake mix over bacon. once edges are bubbly and slightly firm, flip! That side should be golden brown. If not, no worries. You can flip again once the other side is done cooking. Once both sides are golden brown, serve! Pour syrup over them to get your sweet fix in! We had sunny side up eggs on the side so that we got our complete breakfast in. :)
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